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Jarea Restaurant

The à la carte restaurant of the Arona Gran Hotel with the bay of Los Cristianos as a backdrop: island tradition, fresh produce and wine and champagne pairings.

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  • À la carte, Restaurants
The island's tradition with the bay of Los Cristianos behind you

Jarea is the à la carte offering of the Arona Gran Hotel, set in a privileged spot with the bay of Los Cristianos in the background. Its cuisine blends innovation with the island’s culinary tradition, built on a careful selection of fresh meats and fish.

Each dish can be paired with a selection of wines and champagne chosen to elevate the produce, in a serene dining room with the Atlantic as a backdrop. Guests on the UP! experience staying 7 nights or more also enjoy a gastronomic experience (lunch or dinner) included in their stay.

  • CuisineIsland cuisine: tradition, innovation and fresh produce
  • Adults onlyYes
  • Dress codeDinner: smart casual. Sportswear, beachwear, poolwear and flip-flops are not allowed.
  • Booking recommendedYes

Opening times

  • Lunch1pm–3:30pmDrinks not included. Also served on the Bar Aguaviva terrace. Included for UP! guests staying 7 nights or more, who can choose either lunch or dinner.
  • Dinner7pm–10pmTuesdays and Fridays, booking required · set tasting menu (no à la carte). Included for UP! guests staying 7 nights or more, who can choose either lunch or dinner
QR Drinks menu

Drinks menu

Wines, champagne and drinks at Jarea restaurant (all languages).View menuScan to view on your phone
QR Menus in the app

Menus in the app

View menuScan to view on your phone

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